• Please visit and share your knowledge at our sister communities:
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Search results

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. CrookedElbowBrewing

    New England IPA "Northeast" style IPA

    Question for you. Is your goal of a terminal gravity of 1.000 based on a beer recipe/clone you’re trying to brew? It just seems really dry for a neipa. Lots of brewers mash high or add lactose to create additional mouthfeel in their NEIPAs. 1.000 seems more like a Brut IPA TG. Just curious.
  2. CrookedElbowBrewing

    New England IPA "Northeast" style IPA

    I just brewed my first Kviek NEIPA and it turned out great. Fermenting at 95F I reached 1-2 P from terminal gravity in two days and added my first DH with some moderate yeast activity. I did a a soft crash to 56F at day 6 and DDH for 24 hrs. You don’t need to go longer and in fact you will reach...
  3. CrookedElbowBrewing

    New England IPA "Northeast" style IPA

    0.2g SMS/0.3g AA into 4.75G
  4. CrookedElbowBrewing

    New England IPA "Northeast" style IPA

    I’m currently enjoying a piña colada neipa. I usually do a first DH around day 5/tail end of ferm with 2 oz of cryo hops to reduce polyphenol interactions with the yeast over the next 8 days or so and not scrub off too much hop aromatics. I then do another 3-4 oz pellet hop/cryo after a soft...
  5. CrookedElbowBrewing

    Spiedel or SS Brewbucket?

    I’ve been homebrewing 6+ years and started with the SS Brewtech 7G brew bucket. Simple design. SS. I always do a gravity flow closed loop transfer after I cold crash and it works well. The clamped lid design will not hold more than a few psi. Basically it’s not designed to hold pressure but my...
  6. CrookedElbowBrewing

    Who's smoking meat this weekend?

    +1 amazingribs.com Game changer Before my RecTec grill I had a decent Weber gas grill but I had minimal temp control and basically went off times to achieve some level of consistency after years of grilling. Enter RecTec. Dialed in temp control. Amazing smoke flavor. I added grill grates to get...
  7. CrookedElbowBrewing

    Who's smoking meat this weekend?

    I’ve been smoking meats with my RecTec680 grill for 5yrs now. My wife and I agree that in our 21 yrs of marriage this was one of our best purchases. The last few years I’ve been smoking lots of St Louis pork ribs since they’re done in 4-5 hrs instead of 16-20hrs for pork shoulder. As the picture...
  8. CrookedElbowBrewing

    All Grain Brew Issues

    Congrats on the new system. Great advice on how to dial it in. I would also emphasize in addition to using a brewing program like BeerSmith or Brewersfriend, to get a brewing notebook to thoroughly document your brewday. I usually printout a checklist of the various steps so that I don’t...
Back
Top