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How much longer? I have a batch of cider going with S-04 its still fermenting strong at 2 weeks.

Here is a my very active cider. 4-1/2 gallons of Kirkland Apple Juice, 3/4lb brown sugar and S-04 yeast.

I know this is old thread but did any of you 805 fans see the Dec 15 BYO magazine write up and recipe for 805? If somebody has this addition I would like to get a better copy of the recipe than the attached copy

If you like that try Tennessee Fire I find it much better, not as harsh.:tank:

My mobile version doesn't show it either. It starts at "Grain Bill" This sounds good I am adding it to my list to try.

Did you figure out which bourbon to use? I am wondering the same thing.

I was reading through this and noticed a lot of you getting freezers off Craigslist used for around $200. I am finding a few in the $300 range Denver Area. My question is; How old is too old to get? I mean is $225-$250 for a 2006 unit good should I be buying newer or paying less (he is asking...

I have a question for any owners of the Insignia kegerators I am looking at the 2 tap model. How many corny kegs can you fit inside, I have pin lock now? Inside width and depth? I read online that it was 21.25" wide and 19" deep but I want to verify that. Seems big to me:confused...

I found the size O-Ring Needed it is a 9/16 x 11/16 x 1/16. Sizes dash -015 BrassCraft 0581 I have 2 kegs under pressure with these replacement O-Rings. I just wanted to replace all 6 O-Rings not just the 5 you get in the kits. So my kegs are cleaned, rebuilt and if pressure holds. I will be...

What is the O-Ring size for the Pressure Relief Valve on a Firestone Pin Lock Keg lid? I would just feel better replacing those $0.15 o-rings now, the valves all look fine. I have been trying to search for the answer to my question but have not been able to find the answer. I picked up...

I just bought some BKF from my local Jax's I picked up the liquid and power it was cheap enough I figured I would try both. It was under $6 for both I used the liquid on a stained kettle bottom, it removed everything very easily. I had tried scrubbing, scotch bright and I also tried oxi-clean.

Not sure that would matter, it should get good contact either way. My crimper is six sided.

Mechanical Engineer by trade

At work they use ferrules in all of the electrical panel wiring on our machines. You get a better connection with most screw terminals. I got a retired 16x16x8 panel last week for building my panel and every wire has ferrules.

Mine is fermenting now 266.32 + 6 = 271.32.. next

Welcome from another new member in Colorado

Oh I should add that we will be bottling this, I don't want bottle issues to happen.. That was the reason for looking at adding more apple juice to a 5 gall carboy then transferring the fermenting cider on top of that. Then let it be for a few weeks until bubbling stops. Then adding 3oz to 4oz...

Last weekend we made our first batch of Apple Cider and made a small mistake. I was making a 5 gallon batch and decided at the last minute to split the recipe in half I made 2 2-1/2 gallon batches with different yeasts etc. I used the Costco 100% juice for this and S-04 yeast. My mistake was...

We recently bought the basic brew kit. We may be hooked on this new hobby.... Started with a Belgium Pale Ale kit in bottles now. :ban: In Primaries now we have Apple Cider and a Blonde Ale Going to my first club meeting to check that out tomorrow:mug: