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Yes, that's my next move.

OK, I'll give em another shot on the next brew. (Centennial Blond)

How much oxy per 5 gallons?

Yes, I had a hose attached, and yes, I had the airlock out. Think I'll stick with siphoning. Too bad I have 2 5's and 1 6 with spigots.

Some of my orchids

On tap now. Octane IPA and Irish Red Ale

One of my Harleys

Some of my orchids

Do these things really suck or what? I used a BB w/spigot for my secondary for the first time. When I was ready to rack to the keg, I opened the spigot and the brew barely flowed out of the spigot. Would have taken hrs to empty 5g into the keg. Finally gave up and siphoned. What's the deal? Am I...

Thanks! Brewed an Irish Ale and an IPA. I have the ingredients for a Centennial Blonde AG ready to go, but haven't had the time. Biz is booming. Have a case of Nukie Browns in the refer that are helping pass the time. Speaking of refrigerators, I need another one! MORE $$$$$

......I got back into it. Spent HUNDREDS of dollars so I can brew both extract and AG. Brewed several extract batches and they are in the kegs now and ready to drink. Tasted great out of the pot. Tasted great out of the primary. Tasted great out of the secondary. Only one minor problem...

SWEET! Thanks everyone!

Hello. One keg is in the fridge with the gas on it. I need to keg another batch that's ready and I have room in the fridge for it but I want to leave the gas hooked to the first keg. How much pressure should I put on the keg I'm storing until the first keg is emptied and I can move the gas...

Well, the IPA has been in the primary for 2 weeks. Ready to go into the secondary if I can ever get 5 minutes. Recipe calls for oak in the secondary. I'm going to try it but maybe only half the chips as I don't want a whole lot of oak. Irish Red Ale has been in the fermenter 8 days now. It...

Does a Bazooka screen work well? Thanks

Thanks! Hit my OG right on the money. Even with a chiller, it's hard to cool here in Florida. Got a fridge with a controller for fermentation.

After an 18 yr hiatus, I'm making my first batch. Wort chiller is cooling it down now. I'm using Midwest's Octane IPA kit. Full boil. So far, everything has gone smoothly. I will probably make a bunch of extract kits to get my technique back before moving to AG. (have all the equipment) Sure...

Thanks. So how long do I need to have the campden in the water before I can start my steeping/boiling?

Thanks. So, I could use 1 tablet for 6 gallons with no harmful effects, or do I need to cut them into quarters/halves?

My water has a lot of chlorine and I want to use campden tablets. The directions say 1 tablet per gallon. Anyone have any experience with these? Thanks, Tom