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I fired up the burner for the first time with the water filter below it, it defiantly gets too hot under there for plastic. Back to the drawing board. I am pretty impressed with how fast the bg14 brings water up to temp compared to my turkey fryer, and it's Soo much quieter too.

I like it

I want to put my water filter here, but am worried the burner might be too hot to have plastic filter that close. Anybody else put the filter under the burner? My plan is to have everything inside the frame for storage reasons

I already have the extra keg I would need, that's why I'm thinking of trying to keep the mash at temp with a heating element, I can also get the heating element for free. I have 1 March pump as well. I basically have everything I need, I've been brewing all grain for a long time, just finally...

I'm building a 2 burner brewstand and will either be using a cooler or a keg for the MLT, my question is, can I use a 110 v heating element to keep the mash at temperature after heating strike water on a burner. I know I can't put the element right in the MLT, will a rims tube work for this? If...

Pretty happy with my progress so far, next step is to make a manifold for the propane, but not really sure what I need in terms of parts, if anyone has a good tutorial I'd love to see it

After 8 years of brewing all grain with some gear I put togather with help from this site, I finally started to build myself a real brew rig, and just wanted to post some pics

Nope didn't add yeast, had just cooled it and noticed my hops on the table. Classic case of doing to many things at once

So the added water to the same level as another beer I made around the same O. G and will do a 60 minute boil and hope for the best. Note to self: when making beer, only make beer.

So I'm brewing bee cave brewery robust porter, and I'm smoking some meat at the same time and I just cooled my beer to pitch temp and realized I forgot to add hops, can a just add water to the pre boil volume and start the 90 min boil again and add hops at 60 min or is it scrap. I need some help...

So it's a single tier brew rig, gonna have 2 burners, basically I want to have one connection to the tank and then be able to control each burner individually. Nothing fancy, just a simple straight forward setup

I'm at the point in my brew rig build where I need to run the tubing for propane, but have no idea where to start, whst do I need and where can I get it. I'm in Canada so if anyone know a Canadian supplier that would be great, if not, no worries I'll get it from U.S.

This is him doing some yard work

Well it's done, I just had a vet come to the house and do it, he has not been well the last few days, I thought it would be terrible since it was the first time I've had to make the call, but there was an odd sense of relief and peace in the whole thing. It was so quick and peaceful. Thanks...

I am writing this tonight with great sadness, tomorrow I will have to say goodbye to my friend. This is one of the hardest things I have had to do in my life, I've been very fortunate in life, meaning I have not had to say good bye to many people or pets yet. But this pup holds a special place...

so im finally getting back into brewing after my son was born 18 months ago, and as many of you know, time is a little harder to come by these days, so im looking for a way to still use liquid yeasts, but wanna cut the starter making step, so my question is how man vials or smack packs do i need...

im finally gonna get my brew rig built this summer, ive been looking at some ideas online and i like the single tier setup alot, but i think it would take up a fair amount of space in my garage, so ive been looking at some compact ideas, I like this setup I was wondering if anyone had plans...

Hi everyone, I've been wondering about this for a while, I built a fermentation chamber than can hold 2 carboys and am wondering if I was to brew a 10 gallon batch, or brew 2 beers on the same day, or even one on a Friday, and another on the Saturday, could I ferment both at the same time in...

I'm thinking about adding rims or herms to my current system, and I'm leaning more towards the herms, now bear with me I dint know much about it yet, but would it be possible to use a 5 gallon cooler or 5 gsllon keg with a 1500 watt element to heat up the water with the coil? If so how long...

Go check out choppe a Barrock, or mout international either store will get you started