Search results

I have replaced the stopper with foil for now

I used a stir plate with my yeast starter for the first time. It was fine all day yesterday but I awoke to an overflow. It blew the foam stopper off and lost about 1/8 cup probably just krausen. I'm pretty sure it's still good to pitch today during brewing. Someone please confirm for me lol.

Thats the yeast I used also. I will check on it again tomorrow and if seems like it has slowed down, I will clean and replace the airlock. Thanks.

I started a Kolsch yesterday and for the first time used an aeration system before pitching the yeast. I awoke this morning to a hissing sound and what appears to be yeast and foam coming out of my airlock on top. I burped the container and a few minutes later it was doing again. I would...

So here is the deal, Im brewing a sweet stout for my upcoming wedding. We plan on drinking it when its ready. I normally drink my home brew quickly but the thought crossed my mind of saving 2 to have with the cake we save for our first anniversary. Anyone have any thoughts on whether or not...

Is there a big difference between Belgian Special B and Belgian Pale 2 Row? My local shop has the 2 Row, but was looking for the Specail. I can order it but prefer to get it at the local shop.