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Everything has been claimed. Thanks everyone!

Update: 5 of the kegs have been taken. I have an interested party coming to see the equipment and two remaining kegs on Sunday. I will update this thread when they have been taken.

It appears that I may have a taker for 5 of the soda kegs. But I’ll still have all the dispensing equipment and two of the soda kegs available for, say... $50? Again, this is negotiable in person. Also, I should have mentioned that these are ball lock type kegs. And most look like they need...

Ive been out of home brewing since my son has the job as lead brewer at Harpoon. Great quality free beer is hard to beat, and they make some great beers in my opinion. Anyway... I have 7 five gallon soda kegs, two small aluminum CO2 cylinders (one is still full), a CO2 regulator, two...

Good point about the yeast. When we brewed batch #002 (I'm prefacing all the renaissance beers with #00 to differentiate them from the first 80 batches I brewed) I was very surprised how well the new (to me) Wyeast ready to pitch slap packs worked. Bought a fresh (date stamp) pack. Slapped...

Too late for that. I used them all in that IPA. Funny thing was, even though they smelled a bit cheesy in the bags when opened, there was no hint of that in the final brew. That brew was just a chance to get the cobwebs out and get beck in the brew groove, as well as getting rid of those...

Personally, I would not bother with a Beta Glucan rest unless you have had lautering problems in the past. At that point I'd look at modifying the process to fix the runoff sticking rather than an added low temp rest. For a stout, I'd just mash in at 152 and let her rip. The oatmeal will...

I'm just returning from a multiple year hiatus from homebrewing. I've had several other hobbies taking up all of my time, but this winter things have been considerably slower, and my 25 y/o son has got me re-energized. Back in October we dusted off all of the old gear. I'm an all grain brewer...