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I need some help with low BIAB efficiency please
I just want to second what LLBeanJ has been saying to you regarding minerals and PH. PH was perhaps the last thing I really paid attention to but since I have increased my efficiency to 80% +. I am a full volume mash guy too. I also use RO water and get mine from one of those Glacier...- flashcdog
- Post #25
- Forum: BIAB Brewing
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Irish Stout Ode To Arthur, Irish Stout (Guinness Clone)
I only use 04 and have brewed this half dozen times and tastes great every time. Never use wlp004 but mine always come out great.- flashcdog
- Post #333
- Forum: Homebrew Ale Recipes
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harvesting yeast slurry from bucket fermenter
Gavin... dumb question here. When you say slurry you mean everything at the bottom yes? I know stupid question but I am most interested in simplifying the yeast harvesting process and I have read several threads where the definition of slurry is questioned. BTW I read your BIAB setup and...- flashcdog
- Post #14
- Forum: Fermentation & Yeast
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Cream Ale Cream of Three Crops (Cream Ale)
A question about fermentation... We just brewed a 5 gal version last night and pitched US05. It is sitting in the primary at 68F and already yeast is kicking. Here is my question... I have to go out of town for 10 days after about 9 days in primary, should I leave for the extra 10 days...- flashcdog
- Post #2,475
- Forum: Homebrew Ale Recipes