Search results

Shiny!

Correct! Port Eads, one of my favorite places to fish. You are up @InspectorJon

Hint time - there are no roads to this place :)

Yes it is!

Dubai, hello Burj Khalifa.

Nice work! My first beer came out great...and that started the brewing addiction :ghostly:

I like this thought. In fact I was trying to do a better job of a commercial beer i didn't care for. Maybe I just dont like that kind of beer, ha!

I might try this. I have a great Pacific Coast IPA that might fix the less than ideal American Ale.

Wow, great posts! I set my standard at did I enjoy drinking it. 3 of the last 4 I was super happy with. The 4th I was experimenting heavily with and it just didn't work. It's still beer and drinkable but certainly not something I would share without a "preface".

Hello Brewers! Do you always get it right?! Dump a few batches? Mend and fix? Background - Of the last 4 brews I did 1 came out not to my liking. It just wasn't good. That would put me in the 75% good brew category. I haven't dumped it yet but it is a candidate. So what's your brew success ratio?

This is possibly the most delightful thread I have read here! I can almost "see" you going through the process. Simply amazing and my hat is off to you! 4 hours after pitch...:ban:

Yes!! Thanks!

I do because its fun! The kids get a great science lesson and I get to drink the beer out of the hydrometer flask at different stages. I also intentionally mess with my beers and their ABV. What a fun way to learn.

This would make an excellent thread! I've been double pitching and messing with temps to ferment faster. It works for sure.

I spray water with a little dish soap on all the fittings. It will bubble anywhere there is a leak. Kegging is a lot of fun to tinker with also. I try different carbing techniques, pressures, line lengths. It's almost a hobby in itself.

...enjoy

Ok - Here is the easiest beer I ever brewed: American Light Beer Here is the kit I brewed it with: Kit All you need to know is in the instructions in the box. Really simple and better than the stores you mentioned.

Welcome to the wonderful world of kegging! I stopped bottling after 6 beers, ha!

I got to taste the IPA yesterday. Wow there is a difference in a dry hopped beer. It's a 73 IBU and lets me know it, ha!