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Cuz that's how my day was.......

I think what im going to do is let it ferment down, kill off the yeasties, and add more concentrate, then bottle. I too, plan on making this one again. Let us know how your next batch goes.

I tried this one a few days ago on Sunday. 2 fruit punch, 1 apple/raz, 5# sugar. In a 3 gal carboy. It's bubbling away quite nicely right now. But it tasted a little light on flavor, did you add any more concentrate before bottling?

Looks like you started your punch on the 7th? So you bottled it already?

Time to get stoopid.

Happy St. Paddys Day

Happy birthday DC!!! Drinking an Arnold Plamer, not sure what's next......

Another HB while I rack my Honey Ale to a secondary.

Drinking my Noob Ale while making some Apfelwein

Tales from the hard side.....Biohazard

Cream ale test drive #1, after 13 days in the bottle. Not too shabby.

The wife is diggin my noob ale.......didn't see that coming! Meanwhile, I'm diggin on this lil lady.

Happy B-Day...... Cheers!!!!

Look out the dolphins are swimming north to Boston as we type.

Looks like the vikes got an injury prone #1 WR. Should make the Packer, Vikings games a little more interesting this year.

First time with this one, and for what it is, its damn good.

Thanks man!! Looks like I have a project for next weekend!

I'm on it, thanks

Ok, I really really like this beer. Has anyone cloned this??? I must try.