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Thier smell, both strength and style, is fairly indicative of how they will act in the beer? For the same amount, if a type of hops doesnt smell strong out of the beer it wont smell, or taste, strong in the beer?

A few are coming in now. Just got some 2012 Simcoe from http://www.farmhousebrewingsupply.com/Scripts/default.asp today. They also have a few other 2012 listed.

Hello all I like IPA's APA's etc and would like comments on flavors of these hops, do they play nice together, why or why not? Either better for bittering, flavor, aroma? Eric

Thanks for the updates, it takes more work but it is appreciated. Looking fwd to trying Simcoe for the first time. Eric

I pretty much already kicked myself. I am mostly curious about hurting the mead by aerating the alcohol already there, I dont want to help make vinegar or aldehyde etc. Aerate mead after pitching new rehydrated yeast, or aerate a starter first for a couple days, then pitch without aerating...

Hello all I believe I buggered an active fermenting mead when I racked to secondary after 1 week and left most the yeast behind. Recipe is 17 lbs of mixed store bought honey and one gallon of pure huckleberry juice, sulphited, frozen, thawed. Fermaid K was added at start only, rehydrated...

mmcouch, I use a swivel nut connector on the gas line and connect gas line to an out quick connect on the out line. This bubbles CO2 through the beer as you are pressurizing, and I vent by pushing the plunger on the gas in port. Just remember to take the disconnect off the keg before you...

Guess I should check specials section more often!

Hello Pin type have 2 different connectors so you cant mess up the connection. In only goes to in, out only goes to out; reportedly ball lock can be reversed. 5 gallon size the pin type keg is a bit shorter. Both are rated to 130 psi, at least the ones I have. I dont have any long term...