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anyone have any answers?

So I'm planning on brewing eschatz's Requiem Raspberry in a few weeks and want to order the ingredients from Mountain Homebrew. I've found everything I need from there except the hops and yeast (so maybe half the things I need ;) ). My question concerns substitutes and whether or not I should...

So with the influx of threads about how recipe kit instructions aren't always very accurate, I'm now second guessing what mine has told me. Wanted to run it by you guys and see what you think. I am brewing the William's Brewing Company English IPA. It tells me that I should let if ferment for...

Thanks for the advice guys. Just went out and picked up a Pur water filter, one of the ones that fits over the faucet. I anticipate it taking a year or two to fill up a five gallon bucket but that's alright.

Hey guys. New to the forum and to homebrewing but very excited about the prospect of both. Originally from PA but now living in Boston, MA. Just wanted to get a little feedback from the experts before I start my foray into, from what it seems like on here, the obsession. My local homebrew...