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Thats great how is your brew stand progressing

I think I'll brew a stout that o flannigain standard looks really good to me.

5 for me that's 2525

Well I brewed my first all grain batch on friday. It was a centinnial blond. It's In the fermentor now, happily bubbling away. I plan to rack it into secoundary next friday and brew my next batch on saturday. So I ask myself if I could brew anything what would it be next.

I brewed biermuncher's centennial blond. It was my first allgrain batch.

Dfess1 Sorry I'm more of an ale guy. But good luck in your search. Let me know what you decide to brew for a pils and how it turns out. You never know I may try one.

Qhrumphf Thanks for clearing that up. sounds like somthing I would lik.

Can anyone tell me what an old speckled hen is

Passedpawn Can I get a copy of the recipet for that Belgian dark strong that sounds interesting.

This turned out really great keep them coming. Im looking at all the interesting replies and doing reasearch to see what I want to brew next myself. Wish I could brew them all. Unfortunatly I.m like most of the rest of you, I have to choose what to brew next based on my equipment and supplies.

This is my first thread and I thought it might be fun to see, if you could brew any beer you wanted to right now what would it be? So here goes. If you went to your supplies and found that you had the full stock of Moor Beers grain,extract,hops,yest,and equipment in your supply room what would...

I started brewing about 15 years ago after I was introduced to brewing by Yuseff Cherney from the Home Brew Mart in Sloina Beach California. I did tig welding back then and Yuseff contacted me to cut the tops off of some kegils and Weld bungs in. I did most of the work in trade for brewing...