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It's not the best pic but it's the best I could do with my phone.

I found this after a good month of looking on CL. I dont have a funky curve but this was the largest one I could get into the basement due to the size of the door, luckily its a ground level walk out.

Here is a picture of the lid getting liquid nailed to collar weighted down with the most abundant "weight" I had laying around.

And here is another Keezer conversion. I wanted to post this because I only found one other conversion of this specific freezer. I picked this up off of craigs list for a cool $100. It will easily hold 8 cornies on the floor with room for two more on the hump. I have not tried to fit my 20lb...

This is my landscape based set up.

image 3413890637

Who needs fancy welding and pumps when you have gravity and a couple terraces already in your back yard.

I've never used much citrus. I would probably taste it after primary fermentation is done and see if it needs it, the zest may be as much as you need. I've read, not done, but read citrus doesn't ferment and taste all that great. I would probably run some searches on citrus in the secondary...

Steeping Grains (25min) .5 lb German Pilsner Malt .5 lb Red Wheat 7 lbs Wheat LME 1.0 oz Hallertau (60min) Added to secondary (3 lbs) 3x 12 oz bags of mixed frozen berries (straw, raz, blue, black berries) 1x 12 oz bag of frozen rasberries This beer was a request from the...

Here's what I'm thinking: 4.5 pounds flaked wheat 4.5 pounds 2-row .75 pounds roasted/midnight wheat Mash 152 for 60 minutes .75 oz Hallertauer (60 min) .5 oz Hallertauer (10 min) 1.0 oz Crushed Corriander (5 min) .5 oz Orange Peel (5 min) O.G. 1.051 F.G. 1.012 IBUs 16 SRM 32

I had this idea to make one of these and searched and didn't really find a ton of stuff about it. I'm looking to make something that looks dark and heavy but when you drink it, it is light and refreshing with that nice wit spice. I was thinking of taking a pretty standard wit recipe and adding...

How did you get the handle off? Looking at mine I don't see any screws or anything.

Just bought this same freezer on CL interested to see what you do with it.

Sending this up top for another go.

I'm in

I was in Pidgeon Forge, TN last week and picked some of this up at the grocery store and really enjoyed this as well as the IPA. When I went back the next day they were completely out so all I had of this was one six pack of this. I dont have any left to compare it to and I'm still pretty new...

Anyone have any luck with any of these? I was in TN last week and tried this and was very impressed. I would like to make something close.

I am going to be in the smoky mountains on vacation next week with the little lady. Anyone from the region have any suggestions on local breweries or beer related activities we can do in the area? Especially since they are calling for rain next week, not that they know what they are talking...

No real budget just not insane. I dont really want to drill the cooler. I'm trying to keep my stuff so that it can be returned to its original state if I want to upgrade or change things later.