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Yakima 728
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  1. E

    2nd Batch.. No airlock activity after 72 hours

    Noob Here. I'm on my second extract batch (American Wheat). My first batch (BB German Altbier Kit) is on it's 3rd week in the primary. I pitched the dry yeast directly into my bucket and he air lock was furiously bubbling within 12 hours. I was actually concerned about this one cause the...
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