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http://www.beer-wine.com/product_info.asp?productID=1489&sectionID=1 This product here, "Muntons Kreamy X Primer with Heading Powder" seems to be an additive that helps in head retention. I have never used it, well because this is my first batch I have ever brewed. It did interest me though...

Funny ****

Sam Adams Boston Lager. And it was my birthday. I love st. patty's day!

That's a good vid, I like that. Beer and ****s. Two of my fav. things

Yeah, I saw an additive on www.beer-wine.com that is for head retention. Muntons Kreamy X Primer with Heading Powder. I have never used it, well because this my first batch of beer. But it did interest me. I have had other home brewed beer, ales. And that was one thing I noticed was the lack...

Yes, agreed. I was thinking the fermentation would add to much heat through the first few days fermentation so I opted for the cellar. But I will keep it upstairs from now on. It does seem to be starting to bubble again through my lock, so I think I'm good to go. Thanks

Ok, will do. Thanks Brad

I started fermentation my Amber Ale on 3/19/08 and it has been two days since. I put my primary 5 gal. bucket in my cellar where it is right around 60 degrees. The brew was doing fine for the first 24 hr. My lock was bubbling, I took it's Temp. a couple times in that first 24 hrs. (With Sterile...

Patient, Yes I will try. Thanks again.

Yes Yes Yes, My kit came just about 15 Minutes ago. Thanks everyone for the advise. I think I will go "by the book" for the first brew. And decide from there where to go. Also thanks Arneba28 for the calculator for sugar. I can see that will come in handy in the future. Thanks again everyone.

Hello all, This is my first attempt at brewing beer. My grandfather used to brew all the time, and I have always wanted to give it a try. Anyway I bought a brew kit from beer and wine.com and it comes with the basic amber ale brewing ingredients. My question is, the sugar I will use before...