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  1. S

    Checking fermentation question

    Good point...you are right. I would rather not risk my precious brew over cutting corners. Thanks!! Sent from my iPhone using Home Brew
  2. S

    Checking fermentation question

    I am about to check the gravity to make sure my fermentation process is over....or close to it. I used a blow off tube into a bucket with the cleaner in it. It has been there for about 10 days. Is that water still ok to sanitize my baster in order to stick in the carboy or should I mix up a...
  3. S

    How to add permanent volume markings to a kettle (illustrated)

    Thanks! Sent from my iPhone using Home Brew
  4. S

    How to add permanent volume markings to a kettle (illustrated)

    Will this work on an aluminum kettle? Sent from my iPhone using Home Brew
  5. S

    First 5 Gallon. Some Something or Other

    The guys at Hop City are pretty good for info. The owner is a cool guy. I work next to the Hop City in Birmingham and all those guys are good sources of info. Sounds like you did the right thing with the blow off tube...I had to do the same thing this morning with my Caribou Slobber. Smells...
  6. S

    American Pale Ale goin in the bottles

    Thanks so much. I am going to put this one on my list. Sent from my iPhone using Home Brew
  7. S

    American Pale Ale goin in the bottles

    Nice color! Do you have the recipe you can share? Sent from my iPhone using Home Brew
  8. S

    How to add permanent volume markings to a kettle (illustrated)

    Great share. Thanks! My first batch was boiled yesterday....so this will be much easier than measuring 4 cups at a time. I saw the link to the carboy etching too....going to do that as well. I have been lurking for about 4 weeks getting all of the info in my head....found this info last...
  9. S

    Hello from Alabama...first batch today

    Jay, I also got the iBrewmaster 2 app which has been a great learning tool.....especially for the NB kits. Sent from my iPad using Home Brew
  10. S

    Hello from Alabama...first batch today

    I have been reading about brewing at home and watching videos for weeks. Bought a deluxe kit from NB and did my first batch today...Caribou Slobber. I know that cooking on a glass stove is not ideal but it was raining out and I really wanted to do it. Everything is great so far....fermenting...
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