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  1. sdugre

    Mounting an RTD in a Cooler

    I'm building a HLT from a cooler and am wondering how other people have mounted a thermocouple or RTD. I want to use the liquid tight RTD sensor from Auber, which has a 1/4" NPT thread. My original thought was to use a weldless sight glass kit from bargainfittings with a reducing bushing, but...
  2. sdugre

    A 3-Vessel 2-Tier 1-Pump E-RIMS for 30A

    You are correct. A fault beyond a transformer will not trip the GFI. My thinking was it would trip your 2A breaker. However, I just had a conversation with two electricians at work on this issue, and they said that it's not necessary to ground the neutral of control transformers under 50...
  3. sdugre

    A 3-Vessel 2-Tier 1-Pump E-RIMS for 30A

    Well, I'm not an electrician, but here is my opinion. I would connect the 24V system neutral directly to the chassis ground. With this arrangement, ground faults will trip the primary breaker. I think this would be desirable since your HLT float switch will be sitting in water and is a...
  4. sdugre

    A 3-Vessel 2-Tier 1-Pump E-RIMS for 30A

    Just curious: any reason why you're not grounding the neutral on the secondary of the control power transformer?
  5. sdugre

    A 3-Vessel 2-Tier 1-Pump E-RIMS for 30A

    Did you ever find a replacement for this? This looks like it would work, but is a bit pricey. Great job on the rig, BTW
  6. sdugre

    How Do You Highly Carbonate a Keg?

    Check out this thread: https://www.homebrewtalk.com/f35/cure-your-short-hose-troubles-100151/ Basically somebody figured out that if you stuff a couple of epoxy mixer inserts into your dip tube it adds enough resistance that you can get a good pour at higher pressures.
  7. sdugre

    wlp 565 already finished?

    I'd let it sit. I've only used this yeast once, but mine went from 1.050 to 1.009 in 6 days, then stalled there for a week. Ten days after that it was at 1.002.
  8. sdugre

    Pitching rate for washed yeast

    I'm trying to determine the proper starter size to use for washed yeast. I've read a few threads that touch on this, but I'm still a little confused. My apologies if this has been answered before. I'm planning to brew a 1.035 bitter with 30 ml of washed yeast harvested on 1/23/11. My usual...
  9. sdugre's Photos

    sdugre's Photos

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