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Yep. I do have two. The problem is when they are full. Lol I need to get more for sure.

Hmmm.... closed transfer is something I have not done yet. I purge the keg right away after siphoning the beer into the keg seven times at 35 psi. Then hold it there for two days. This is what I was taught for a full keg. I will Need to research this method.

I end up splitting a five gallon batch between two five gallon kegs so one of my sons can share the spoils of the brew. My question is, with all that head space, am I risking oxidation? My supply house owner says I will get oxidation. What do y’all think? Thanks!

Some people just enjoy correcting others. It makes them feel superior. I didn’t use the word gunk at all. I didn’t even use the word bubbler in my original post that asked the question. Looks like you were able to figure out what I was saying. Thanks for correcting my verbiage. I always enjoy...

Thank you again for your help! You put my mind at ease!

Thank you! I cleaned it up, put more stars an in the bubbler. It is already full of wort (not sure what to call it at this point)again. I also realized that I put almost twice the milk sugar I was supposed to. I guess I was doomed in this recipe. Blueberry Hefe btw. I may end up with wine.

I bought a plastic car boy so I could see the fermentation. Well this morning I saw it all over the table.

We did it. Managed to brew 2 batches. Chilling the wort on the second batch now. Good to know our beer can produce a solid buzz. Neighbors probably hate the loud ass country music. Can’t beat it!

We are brewing an Irish red ale clone of whiskey in the jar. If we are sober enough, we will brew snowmelt wit clone after that. Venison on the grill as well while drinking our own hair if the dog ale.

Ok back home. Added some .50 cal tap handles today.

Ok...made it back up to GA. Here she is.

I just saw this... oh well.

At what point does it say you are getting 2 kegs? I am at the payment screen and the details still say 1 keg.

I can remember way back when, wanting one of those brew kits that probably would have left me discouraged and disappointed. My sons even tried to buy me one for Christmas once when they were in middle school but the store wouldn’t sell it to them. Anyway, one of my sons made the observation...

Y’all are giving me a lot of great info! We are kegging 3 gallons and bottling the rest so far. At least the first batch and probably the second as well. One of my sons doesn’t have a kegerator YET and since we split the cost three ways, he wants his fair share of course! With a that said, my...

Ah ok, got it. Thanks.

Thanks for the help!!! Just like a nube I now have to ask what dry hopping is.

Thanks. What is cold crashing?

Hello everyone! I have been reading posts and getting a lot of good info here! My local brewer supply store has been very helpful as well. Of course I have found conflicting information about different practices. (We are doing BIAB. In case anyone is wondering.) We were told to go ahead and...

Sorry...I will get a picture of the actual kegerator next trip. It’s an edge star...nothing fancy