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Is there anybody who knows where to buy pauls malt. Know its a uk based place but dont know if its marketed as something else here in the states. Any info greatly appriciated.

Know this is a bit late but ive used stone ground in a couple beers. Most recently an american lager for the up coming golf season. I do swap out the flaked for it. Its definately a different flavor but nothing real crazy. Biggest difference ive noticed between the 2 is that A: stone ground is...

Depends on how you feel about having small particles in your mash but ive made a couple nice lagers and porter using stone ground corn meal from stop and shop. Like i said be careful cause they are quite small. Sent from my SM-T210R using Home Brew mobile app

At 25, i also dont 'get' your post. I do however understand that a pressure washer would be something to tip your hat to. Sent from my SM-T210R using Home Brew mobile app

Just a blowtorch eh? When it comes to a blowtorch AND a corkscrew, then we'll talk. Sent from my SM-T210R using Home Brew mobile app

Yes. Yes. Do it. Yes. Sent from my SM-T210R using Home Brew mobile app

Beard. Hockey playoff-esque. never got it to full on viking style. One day, though...one day. Sent from my SM-T210R using Home Brew mobile app

Buy nose plugs. Lager yeast STANKS. My whole chamber smells like the morning after 2 dozen chicken wings and a 30 rack of pabst Sent from my SM-T210R using Home Brew mobile app

Never heard of graf but seems interesting. Like i said have no intentions of making anything like redds, tag line just got me thinking and i was about to pop my brain tryin to figure the damn thing out. Sent from my SM-T210R using Home Brew mobile app

I love the program but for some reason cannot unlock it in polaris on my tab3. Was wondering if anybody else has this problem and if they found a solutiin to it. Thanks. Sent from my SM-T210R using Home Brew mobile app

I tried one of these for the first time the other day. The tag line is "crisp like an apple brewed like an ale." It tastes like a sparkling cider, i was wondering how they actually do it. Is apple juice used as mash water or is it just apple extract. Have no desire to make this but am just a bit...

I got a little ceramic heater from walmart for 17 or 18. Works perfect has tip over stop and therm stop, no problems so far during this new england winter Sent from my SM-T210R using Home Brew mobile app

Anybody have any problems with the in the northeast? Was gonna order from them but have a terible experience a year ago. Looks like theyre back in track and love the fact that you can order in ounces Sent from my SM-T210R using Home Brew mobile app

Its a cream ale but only has the lme as a base. Also went on the website and saw it was base malt and carapils so just tinkering with the percentage. Sent from my SM-T210R using Home Brew mobile app

Found a recipe that id like to brew but its partial mash and calls for briess golden light lme, im an all grainer so was wondering if anybody knows whay base malt would be comperable. Thanks.

So have been making mead for years but never entered a comp. Looked online but all sites are 4 to 5 years old. Was wondering if there are still any mead comps in new england and when they are. Thanks Sent from my SM-T210R using Home Brew mobile app

And left? 06063 Sent from my SM-T210R using Home Brew mobile app

Have a 5 gallon sabco corny converted sanke. Done by sabco. Pm if interested Sent from my SM-T210R using Home Brew mobile app

I'd be open to tryin it

I'd also like to know when you'll be putting that out. IOS or android?