• Please visit and share your knowledge at our sister communities:
    Cheesemaking Forum Cast Iron Forum Canning Forum Ceramic Grills
    Espresso Forum Hot Pepper Forums Pizza Oven Forums
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Search results

CornyKegs 728
Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. A

    WTB Tap Handles and Mill

    So I am pretty new to brewing and kegging. I wanted to know if anyone had any extra tap handles they wanted to get rid of or a Barley Crusher(longshot)? PM me. Cheers
  2. A

    Buying a Mill

    Whats the link, I may still be interested.
  3. A

    Buying a Mill

    So I want to make the switch to all grain and I wanted to know where is the best place to buy a mill. I want a barley crusher 15lb and I wanted to know where the best place to get one would be? I am not opposed to used either. Cheers
  4. A

    How many gallons of homebrew in 2010?

    5g American Amber 2.5g American Wheat on Strawberries and Cherries 2.5g American Wheat on Peaches 5g Pumpkin Pie Spice Beer 20,733.5 +15 = 20,748.5
  5. A

    Loss Calculations

    So I just brewed a pumpkin spice beer last night and I had a couple questions about loss calculations. So my recipe called for steeping about 2# of grain and 6.6# of lme, 1 oz of gouldings at start and I added in pumpkin pie spice as well as yeast neutriant and irish moss at 15min. I steeped the...
  6. A

    Perlick 425ss vs 525ss

    I have a couple 425's and I really like them. I need to go out and get some more before they all disappear .
  7. A

    Greetings from VA

    Hi John, Welcome to the forums. Good luck in your brewing adventures, I am only about a month in and I already have 2 brews under my belt and I am planning another tonight or tomorrow. Where are you in virginia? I live in NOVA. Cheers.
  8. A

    New Brewer Fruiting Beer

    So I brewed a pretty standard american wheat beer 2 weekends ago and I was lucky enough to get some fresh strawberries, peaches and blueberries at a farmers market. I wanted to know if anyone has ever experimented using multiple kinds of fruit in a beer? I have a 5 gallon batch that I was...
  9. A

    Popped the top of my first brew!

    Congrats, I just brewed my first last friday and I am happy to let it sit in primary for at least 2-3 weeks. I caught the brewing bug also, I am going to be making my second batch this weekend and I cant wait. Yeah my first batch isn't even out of primary yet but I want to brew again.
  10. A

    First Extract Batch

    Thanks for the insight... I actually forgot to mention that I bought a Red Ale kit over the weekend as well, Just ran out of time to brew it.
  11. A

    First Extract Batch

    So I am jumping into brewing feet first. Here is my story.... I have brewed extract batches in the past with friends (more like watched while they did everything). And I have brewed an all grain batch with another friend(this was very informative). I am reading How to Brew by Palmer and I am...
View older results
Back
Top