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There are many ways to make this work.....it all comes down to cost and features you want to have on your stir plate. For me, I love building things. I also wanted the ability to control the speed, increased longevity/versatility, I have also installed a simple on/off switch as well and I am...

One of the two wires will have some form of white (or colored) lines, ribs or something to indicate the difference. Also from my experience building a few stir plates (for me and others). 25k ohm is great when using a 6v-9v power supply. A 50k would be good for a 9v to 12 v power supply...

I have some corny's that act like yours.... Pretty much try a different lids(see if you can borrow one if you only have 1 keg) you will be surprised to see that a different lid or slight style difference will make it seal. That and a good coat of keg lube or similar does wonders

Hello All, I was hoping you can help a out a bit. Last month I was forturate enough to go strawberry picking and I now have about 80 lbs (yes that is right) hulled, washed, and frozen strawberries. I have made strawberry wine before, last time was about 3 yrs ago. This time I want to...

I just had our wedding on July 7th and I brewed all the beer. I had a cream style ale (cream ale/kolsch) and an IPA. The beers were named after our two dogs, Tiny Dinosaur India Pale Ale and Boomerino Cream Ale, our one dog sounded like a screeching dinosaur when she was a puppy and the other...

How many seconds to pour a full Pint? I would say 5-7 seconds is where you should shoot for. My system with very similar setup as far as lines and height of kegs runs at 11psi. Unless I am doing a super carbonated or very low carbonated beer.

I have lived in the City proper, Park Ridge area, and now in Lake Bluff. Here is what I have learned about the water in the three different places. City proper water: Best IPA's I have ever done with this water, Very good Pales, Ambers anything that you want that Hop flaver with a kick...

This may sound silly....you mentioned you had a toothache... did you have a work done? If so..has the flavor of anything else changed for the better or worse....ie are you "tasteing" more intensely. If so....there my not be anything wrong with your set up....just your mouth getting use to what...

I did a test already and they held pressures half full with sanitizer for a week. So fingers crossed. plus I figured I could every week or so...hook up the gas to make sure there was no loss in pressure.

I have a question about being able to store in kegerator or walk in cooler a full keg that has been force carbonated. Some background, I am brewing all my own beer for our wedding, 4 corny's worth. I am also bringing my kreezer to the reception for the bartenders to use to dispense my beer...

Or you can leave it where it is at...and call it a session summer beer to drink on hot days.

LOL that is what I get for using my phone, then the computer...both with auto spell check

That is my next hurtle but I am hoping it will fall into place. Since up until now, I have been an almost dead on 65% for the last 15 or so batches.

I have been plagued by poor efficacy ever since I went to all grain. My 1st ever all grain batch was a 67% efficacy using store crushed grains. Then I went to a corona grain mill with mods and was never able to get above 65%. Today I just hit 84.5% Fantastic JUMP and I could not be happier...

http://www.sciplus.com/ They are local to me....but almost always a decent deal with them

I am looking to get 1 lb of Amarillo hops. I have a few others to trade or outright buy for a decent price as I am makeing our wedding beer.

Ok my quick parts supplier for my small 5.2 https://www.homebrewtalk.com/f51/my-humble-5-2-keezer-build-312903/ Co2: http://www.bvrgelements.com Great customer service answered all questions Drip Tray: http://stores.ebay.com/stainlessltd Best prices I have found.....and direct from manufacture...

If you wanted to you can take the lid off and build a completely new one out of wood that you just need to insulate. But going the fan route.....cheapest is a computer fan wired to a old cell phone charger ext. And if you wanted to save power you could split the "out" using a 2 way plug on...

I 2nd the insolation and fan. But have you thought about a Coffin style or a tap tower ounted to the lid (or wood lid if you make a new one)? It may solve your hight issue with out buildin a large collar.

I attached the tray to 2 wood supports that have rare earth magnets...and there is a cleet on the side of the freezer attached by double sided tape to keep it from sliding down. It will support 2 full pint glasses. Oh wanted to add.....if you are looking for in expensive stainless steel...