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That's how I make a living. If you weren't so damn far away we could trade labor for beer. I normally pull the vinyl and luan and use 1/2" cement board on the subfloor. Make sure you mortar and screw the 1/4" and you'll be fine. You can use cheap unmodified mortar under the board but get...

Got mine ordered too. Thanks!

I can use one of these. Thanks for the offer.

At this rate, none of these will be left for Christmas.

I'm celebrating my boy's ninth birthday with my first bcbs. That's how it's done, right?

Getting in the mood for the holidays.

I picked up five regulars from two grocery stores near me. They didn't have variants but it seemed like the regular stuff was abundant. If I'd been even slightly motivated to collect a bunch it would not have been a problem.

In, thanks.

What have you found best for adding vanilla? I'd definitely like to try this. I have some beans in vodka now. I'm curious about the dosage.

I went with 12 oz chocolate 350 because they didn't have the light and dark chocolate malts. A small compromise in my estimation.

I'm waiting for the trub to settle a bit and then I'll open the valve, thanks.

I brewed this today as close to the original recipe as my lhbs could afford. I can't wait to drink and share this one.

Tomorrow is my first run at Yooper's oatmeal stout. I can't wait to drink this one.

Count me in! Thanks for the opportunity.

Odell bottles are the easiest I've tried.

Russian imperial stout - all grain, please.

I'm really enjoying this Boulevard/Cigar City collaboration.

Working. There's a lot of time and not much square footage going on today.

EZ cheese before spray cans. The only time we got this was on family road trips. I thought you could only get it if you were on vacation.

I submitted ten puns to a best pun contest. How many won? No pun in ten did.