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Hello guys, Do you know something about the enzyme Speedase ? I see some guys use it to make whisky from grains but i was wondering if i can use some enzyme to brew a beer with barley (if they use with whisky why not with beer :cross: ). One think i can do its to try with a grain...

nice info nateo definitely i will have to make a test (a test to sanitize everything with starsan and clean with pbw using hard water or tap water and compare with a batch made with soft water because in those last 4 batches i used iodophor until fermentation and starsan until capping) and about...

yes i have bought carboy water because its softer than my regular water line, and the pbw i want to use it to remove organic stuff to enhance the sanitizers work, i never think about minerals in my water (just for brewing) but not for sanitizers i guess the producer needs to writte down the...

hi nateo yes i use 1 liquid oz but with 5 galllons (i saw that info on the internet), when i used it with hard water the Ph is higher than 3.5 but in 20 minutes the solution turns cloudy and someone say thats a bad sign. At higher concentrations of starsan there is any risk for our healt...

Hello to everybody! Well i have been disconected from the forum (too much work) I have noticed when i use hard water with these sanitizers my Ph its very high 7-8 so the solution itsnt acid. I have had many infections (overcarbonated,bug around the bottle neck, and sour or acid...

Oh i forgot it, when racked the beer from carboy to the plastic bucket to bottle the beer i always taste it and take readings about brix. And the beers werent sour but after 5 days carbonating it was sour. 4 beers that i brewed in a row were fine before bottling (nice and cool taste with hints...

Hello to everybody from Mexico! Well i have been disconected from the forum (too much work) I have noticed when i use hard water with these sanitizers my Ph its very high 7-8 so the solution itsnt acid. I have had many infections (overcarbonated,bug around the bottle neck, and sour...

Hello guys! Im waiting for new equipment but i have a question. For example in my pilto plant i used to leaving the fermentation for 2 weeks, and after this i bottled with priming for 2 more weeks. But now i will have to carbonate in the brite tank so i was thinking to leave the...

Hello everybody! i give u my introduction from Mexico, cheers :mug:!! Arturo.