Oh, cool, so I can enter my saison into 25B Saison and the New Entrant category? Nice to know, I thought it had to be a separate beer. I have plenty left in the keg to get 6 bottles.
I will be there with my wife as Steel Rain Brewing. I'll be pouring an IPA and a hoppy saison. My wife will also be selling the dog treats she makes from my spent grains (our dog goes nuts for them).
I got one pretty quick. You might email them at [email protected] and ask if they got it. They've replied back to several questions I've asked them within a day or so each time.
Kegging most of the saison I'm entering this weekend. I'll probably bottle around a gallon, to have the three for the entry and a few extras to sample. I haven't had time to get a setup working to bottle from the keg. Hopefully the IPA is ready to keg/bottle in a week, I leave on the 29th for...
I'd be interested, for sure. I don't have much to share at the moment, though, all my beer I have fermenting right now is earmarked for Labor of Love, and my kegs are all empty. :-(
My first time with this yeast. Got a SMASH (Pilsner/Cascade) saison fermenting for 12 days now. OG of 1.045, it was down to 1.006 yesterday. Sample tasted great! I love this yeast so far.