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I have a six inch fan....howls like a freight train...but it moves air

Hopefully you have better luck, here in N Ga I can only get Cascade to grow well... everything else I planted died :(

I was in a similar situation, though i didnt have a 3V rig. But i just went with a CBS system with a SS mesh screen for the "bag"... was about 500 if i recall for it. I built the BCS panel for it, but a simple pid would be more than enough. I dont like the CBS I have, but I like the eBIAB method...

I went from IC to plate... there are drawbacks to each i guess. But I wouldnt go back to IC unless I was only doing 5 gal or so. 10 took forever. I use a SS filter so im not worried about anything going in, I blast it with hot water IMMEDIATELY after using it, so far no worries. In winter its...

is that one big area? or did you sep the bar/theater... im in the same dilemma.. my bar area i have now is about 16 x 16 and the planned theater is 16 by 20 or so... its all unfinished at the moment... going back and forth between dividing them up or making it an open area...

I just spray some starsan in there and when i dries then seal it up... never really gave that much thought to be honest... i figured the cold would keep them. so far no probs in last couple years... and makes it super easy to use.

I have found that mason jars work well for this... otherwise i was having to reseal bags too much and wasting them. Now i just vac it, pop it open, take out what i need then vac the lid back on pop in freezer... oh yes, take out the tag and put in jar :) so you know what they are :)

I can definitely tell the smoke but I dont think it's too overpowering. Glad I didn't smoke all the grain that would have been too much I think...should age nicely I think.

Well I cold smoked this malt... not sure if I mentioned that or not. no heat other than drying at about 130 for couple hours was used

I get about what I usually get with my CBS eBIAB rig... not great but I gave up trying to get better with it and just enjoy brewing more :) getting my own mill helped a little bit... but only about 205 of the grain is actually smoked... and probably not much at that... just wondering if/how the...

I came pretty close to hitting my numbers gravity wise. My efficiency with my CBS system has never been that great to begin with. Will smoking the malt reduce that? The smoke wasnt that strong, but I figured I would go lighter rather that heavy on the smoke until i knew how it would come out.

Ingredients : 5# of 2 Row 4# of Smoked 2 Row 4# Flaked Oats 1# Caramel 120L 8 Oz Chocolate (350) SRM 8 Oz Carafa III 1 Oz Magnum Hops 60 min Something I have been thinking about for awhile now. So after finishing another Holiday Beer I used the S05 Yeast Cake from that for this one. The 2...

Bud Miller Coors

You could use Magnum or Hall for bittering and Saaz for the late additions

https://www.homedepot.com/p/R-Tech-3-4-in-x-4-ft-x-8-ft-R-2-89-Foam-Insulating-Sheathing-310873/202530470

https://www.homedepot.com/p/Reflectix-16-in-x-25-ft-Double-Reflective-Insulation-Roll-with-Staple-Tab-Edge-ST16025/100012574 something like this could work if you like the look. since R value isnt all that critical in your situation...

In that case you can probably get away with 1 in or 1.5 cut into strips. You can also get foil faced that looks like aluminum. Just make sure its closed cell foam so it wont absorb water... I would think in PNW thats what would be locally available anways.

Location? I would say that leaves only Rigid Foam board for insulation since you don't want spray or water absorption to be factors... depending on where you are 2 in should give you a pretty good R value.

thats kinda what I planned on. I have an Amazin Smoker tube... basically a SS mesh container, you light the pellets an it smokes for about 45 min or so... so was going to try that and see how it goes... I plan on unusing hickory, cause thats what I have on hand at the moment... i can use...

going to try my hand at cold smoking some grain. Maybe couple pounds to start and see where that takes me. I've read through a bunch of threads but didnt see one with what I wanted to know but will ask anyways... I plan to smoke them about 45 min cold smoke... is that too long? long enough? I...