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i love my grainfather as do many others. its an all in 1 unit thats easy to clean, takes up no space and makes great beer!

ya, she was still bubblin for a good month, now its slowed. still looks like baby sht.

Guys i pitched f08 sour batch kidz like 2 months ago (after primary) and i dont know what to expect. should i see some growth or what?

well if she gets ya drunk bud keep brewing! jesus fckin christ

Hot PBW, that stuff is incredible.

both.

just do what the health stores do, classify it as a "cleanse" "beer cleanse" ah yes i like the sound of that!

i just use a tape measure when sparging, easy. sight glasses are a pain in the ass to clean.

ya counterflows are the bomb, they let alot of big stuff through and if ya do clog em a bit just fire come compressed air through it. DONE and plate chillers have about a million areas for crap to build up and never be cleanable.

jalepnos are hit and miss, its hard to judge what they are really going to do to your beer. The more white striations on the pepper the hotter those baby's are gonna be... the less the more earthy the flavor they will impart.

I googled it but nothing comes up with this label..,

Huzzah! Another use for the gf, took the tubing off the pump arm and it fits nicely on my taps for growler fills [emoji106]

haha thats a cool idea, i always keep my storage of vanilla sugar topped up (creme brulee of course) easy stuff to make and smells bloody amazing.

you really think air bubbles being sucked in from your bottling wand caused cardboard flavors? never done a brown ale.

This man knows his sh|t :D

grainfather works great for sous vide, recirc pump works great for it.

BIAB is easier and you already probably have what you need.

great stuff! The real test for a brewer is if someone will actually pay for your beers, that means they are good. (alot of people wont tell you the truth) lol

those saison yeasties probably had shorts on and were drinking mojito's. they love it warm lol