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I have two tilts. Love em. Are they necessary? Nope. But I like being able to monitor gravity ( as @Knightshade stated, I wouldn't trust it during fermentation, but it will show you that its going down, leveling off, where you're at for attenuation etc etc. It gives you a nice ballpark. I...

Available?

I've used a few different hop additions. Generally, I bitter with mittelfruh at 60 (usually half oz for a 3G batch) and then give it a charge of something else at 10-15m to bring my total IBU around 25. Tettnang and mittelfruh were both great, Perle was okay. Styrian aurora was fantastic...

Cream ales and American lagers for me. I'd have to check where I landed on my cream ale recipe, but I make a simple lager thats 80/20 with 2 row/corn ratio. Love it.

Some sort of Thai peanut pork pizza situation. Leftover pork from last night, snap peas, cabbage added on the plate and a peanut sauce my wife made. Not bad at all, but sauce is missing some zip. We will improve next time.

Earlier, making crust. Currently:

I saw this thread the other week and decided I would upgrade from a corona to a cereal killer with some spare Christmas funds. I'd been putting it off for ages because the corona worked well enough, but I was starting to hand crank 10-12lbs too regularly and screw that. Only used the CK for...

HB dubbel. Last bottle

Hello, old thread. Latest IPA did not drop as clear as my previous batches. I had a feeling it wouldn't, as it looked pretty suspect in the fermenter when I begged. This shot is the second or third pour of my keg, in the fridge for a shade under 2 weeks. I used S04 this time around, which...

HB ipa while brewing a basic lager. Two row and flaked corn. Planning on dumping a bock over the yeast cake. And if the snow keeps falling, this won’t be my only one

First pour of the latest HB wcipa

Beer for pepper projects. It’s technically still holiday/vacation for me until 6pm tomorrow….longer if all the expected snow hits.

Surge. Suuuuuuurge.

Cats everywhere. Zelda working on ball track training Egger waking up twenty seconds later hissing

HB lime blonde

HB vanilla honey porter while brewing. One of the last batches that I completely bottled. Thought I only had a few left but found another 18 bottles. Brewed last February but still holds up respectably.

My yearly total should be completed today. 4G dubbel 3G NZ Pils 4G Vanilla honey porter 3G Vienna/amarillo smash 3G cream ale 5G lime lager 3G rye IPA 3G pale lager 4G oktoberfest 3G WCIPA 3G WCIPA 2 5G Saison ----- 43G + 5549.25 = 5592.25G