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  1. divrguy

    Dry Hop @ 34 F?

    I dry hop while cold crashing all the time [emoji106]
  2. divrguy

    What are you drinking now?

    Munich Helles and a Pepin cigar
  3. divrguy

    And te results are in!!

    That's freakin awesome! Congrats!
  4. divrguy

    Georgia ebulliometer for sale!!!

    However if this was an iBulliometer, it would be hard to control the stampede
  5. divrguy

    Georgia ebulliometer for sale!!!

    I'm sure Altrez already has one [emoji481] lol
  6. divrguy

    Georgia ebulliometer for sale!!!

    Wow, a thermapen for only $1000! Too cheap I'll say it's worth $10,000
  7. divrguy

    legal or illegal maybe just not right

    Laser, BBgun or a sign in front of it that says **** off! I wouldn't stand for it!
  8. divrguy

    Vissani Fermentation Chamber

    Mine finally kicked the bucket. I miss having the huge chamber in this fridge. May have to start looking for another
  9. divrguy

    Early Morning Brews

    Did a pear cider this morning in 30 minutes. Aerated, added a little dextrine and added yeast, in the chamber... Done. Wish my all grain went this fast lol Now... Cup of joe
  10. divrguy

    Table Vinegar with colorant

    According Basic Brewing Radio's facebook page, you can make no-rinse sanitizer with: bleach diluted to 80 ppm an equivalent amount of white vinegar to adjust the pH (mixed in after the bleach has been mixed into the water -- do not mix full-strength bleach and vinegar directly) This info is...
  11. divrguy

    Table Vinegar with colorant

    Nope. It should work fine. That blend is a known cheap sanitizer from what I have read. It might stain though like iodophor? Maybe? I would also just pay the shipping as Starsan goes a long long way for cheap.
  12. divrguy

    California Brewing setup

    I'm interested in kegs depending on where in Ca you are and if you plan on parting it out. EDIT: I'm NorCal so pass on kegs thx
  13. divrguy

    Virginia Keezer Guts

    How much for just faucets and shanks
  14. divrguy

    California Banjo burners fs/ft

    Here's the easy way. You can purchase this from Williams brewing. It's a great deal and it's ready to go. https://www.williamsbrewing.com/HURRICANE-NATURAL-GAS-CONVERSION-VALVE-P2214.aspx Or, I used a 1/8" bit on my existing orifice. Drilled it out with a couple drill bit sizes smaller to get...
  15. divrguy

    California Banjo burners fs/ft

    Or drill it out. It's easier and works fine. I've been using mine for a couple years now and I'll never go back to propane
  16. divrguy

    Got free bottles to give away? Post 'em here!

    Anyone near Fairfield Ca have 12ers or 16oz bottles PM me
  17. divrguy

    Pale ale help

    Use the Columbus or Warrior to bitter. Or just use the warrior to bitter. Then add only one hop (if you have enough) at flameout and a dry hop (same hop) You have a few beers to make that way and each will be different
  18. divrguy

    California Banjo burners fs/ft

    Why don't you use the burners on NG? I switched from propane to NG using banjo burners and I'm glad I did.
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