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So the houblonmonstre has an og of 1.082, so I was planning on making a starter with my wyeast and "building it up twice" because I only have a 1000 ml flask and it is good for a beer with up to 1.080 og. I was wondering if there was such thing as adding too much yeast, or if i could get away...

How do you rehydrate dry yeast?

I purchased this kit, brewed it up, and it is now fermenting (week one). That was all before I had noticed it says that a yeast starter is recommended. I am fairly new to brewing, but have since then purchased a yeast kit. I used the dry yeast when brewing it. After it was in a dark cool place a...