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  1. N

    Ripple Wine Clone

    Thank you Swifty. I am new to this format. I will try to contact him. Shame that Gallo pulled the plug on Ripple. I even was looking Ripple grapes. I am making a homemade wine as I type this, I posted it on another thread. No one has responded to it. Second day is today. I would love to make a...
  2. N

    Freezing Wort

    Has anyone intentionally froze your wort to enhance your beer? I read stories it increases ABV, and I guess taste. I never had any beer like that. Thanks for reading this?
  3. N

    What is the best beer you ever brewed?

    My first Mr. Beer Light Beer with improvised addition of honey! The last 3 bottles were so good, plus 7% ABV I was a happy camper!
  4. N

    Ripple Wine Clone

    Yes, I posted it right. I always wanted to drink Fred G. (GENIUS) Sanford homerun wine. Does anyone know how to make it? Thanks.:rockin:
  5. N

    Cranberry Grape Juice

    Has anyone ever tried to make port wine with what I am doing? I was thinking of vodka about the 4th day of fermenting. Thanks for reading.
  6. N

    apple juice grape juice green chile

    Sounds like your from NM! I hope it comes out good!
  7. N

    Cranberry Grape Juice

    I currently have 2 gallons of bottled juice fermenting in my Mr. Beer keg with 4 cups of table sugar. I started it out with Fleischman's yeast. It didn't take so I put in a pack of brewers yeast and luckily it did. My questions are I want to put it in a second fermentation batch. How much more...
  8. N

    Mr. Beer Marzen

    P.S. I never worked with hops.
  9. N

    Mr. Beer Marzen

    As for changing the Mr. Beer Stout. I was thinking of raising ABV and attempting my first mini mash at it. I still have the grain. As well as toasted oatmeal and wheat grains. Maybe some chocolate because I have some Godiva liquor I need to burn out. I don't know how to mash the grain though...
  10. N

    Mr. Beer Marzen

    Yeah I am a newbie at this. The grains I crushed were a Weyerman Cara Chocolate and Caramel grains. I crushed them up in coffee grinder. The bouquet was really good. It smelled like banana fruity bread like . It is a fun experiment. The yeast was the Mr. Beer yeast. Nothing special. Thanks for...
  11. N

    Mr. Beer Marzen

    I just bottled my batch of Marzen from a Mr.Beer can. I added honey and sugar, turbaned or something like that. I also steeped a toasted oatmeal, bulghur wheat and bran in the mix. As well as some grain that I bought from a store. I was wondering if anyone as done this? I wanted a higher...
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