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  1. G

    Yeast used in Everyday Ipa

    I have their book and they say US-05 or Wyeast 1272.
  2. G

    Atlanta Area Group Buy

    Picked up my order today.
  3. G

    Atlanta Area Group Buy

    There is a link to the order form on the price list.
  4. G

    Atlanta Area Group Buy

    Dogwood Growlers in Acworth also sells full sacks.
  5. G

    Atlanta Area Group Buy

    I put myself down for a couple of bags on the next go around.
  6. G

    How Bad Will It Be?

    I think you are just going to have to drink it and see how it is.
  7. G

    Motorized Grain Mills: Time to show them off!

    Here is what I whipped up over the weekend.
  8. G

    Washing vs. continuing a starter

    That's good to hear. Last week I made an extra large starter for my California common and kept back a jar for future use. Now I just need to start farming some of the yeast I most commonly use. :mug:
  9. G

    Washing vs. continuing a starter

    I have been considering doing the same thing. Have you had any issues with that?
  10. G

    My Mash Tun Picture... Need Advice

    I use a stainless steel braid.
  11. G

    My Mash Tun Picture... Need Advice

    Not at all. I have done many 5 gallon batches in the same cooler.
  12. G

    After a year of brewing AG I'm going back to partial mash

    I say do whatever works for you and makes you happy.
  13. G

    Who uses garden hose water to brew?

    I'll take the word of the EPA over some random Bing results. http://www.epa.gov/reg3wcmd/lp-faqhealth.htm Also, don't use Bing.
  14. G

    Rye beer for competition

    Way too much rye. I just brewed a rye pale ale last weekend and it only had 20oz of rye in a 5 gallon batch.
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