• Please visit and share your knowledge at our sister communities:
    Cheesemaking Forum Cast Iron Forum Canning Forum Ceramic Grills
    Espresso Forum Hot Pepper Forums Pizza Oven Forums
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Search results

Yakima 728
Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. I

    Peach Brew?

    Thanks a lot will give it a try
  2. I

    Fruit Beer Lemon-Lime Hefe Weizen

    Went with the original recipe no changes kegged it today after 3 weeks and man it taste fantastic (I like bud light lime it was my furlough beer) man this beer is spot on great lime flavor that's not to bitter that is mellowed out well at the end with a great wheat taste Thanks for the recipe...
  3. I

    Dry Hopping with citra

    I agree I just dry hopped a pale ale with 2oz of citra and in my opinion it was just right for my pale
  4. I

    Arnold Palmer Ale

    I made the lemon lime hefewizen from the forums I did what the recipe called for and put .5oz lime zest in the boil and 1.75L Simply Limeade In the primary after vigorous fermentation ended (about day 3) just kegged it today and it has a nice lime taste up front but mellows out and get a great...
  5. I

    Peach Brew?

    Any luck on your search? I just did a Peach IPA will know in 2 weeks before I bottle how it taste! Also did a lemon lime hef just put it in the keg tasted great like a wheat version Oh bud light lime
  6. I

    My First Brewing Disaster.

    Great advice
  7. I

    Hello Folks

    To me it sounds like No mistakes to harm your beer from what I understand placing a lid while brewing can cause you to get a boil over when you remove it I could be wrong. I use vodka as Well in my air locks so your good. Looks like your off to a good Start I have a Scottish 80 in my primary at...
  8. I

    First brew carb well drinking well

    It looks fantastic cheers
  9. I

    Scottish 80 shillings FG

    Will Do thanks Ya waiting sucks lol
  10. I

    Scottish 80 shillings FG

    Sure thing the kit is from Midwest
  11. I

    Scottish 80 shillings FG

    Thanks I will was going to Keg it tomorrow and toss it in the keezer for 2 weeks would that be the same?
  12. I

    Scottish 80 shillings FG

    Hello this is my second batch of Homebrew its been in the primary for 14 days now i took a Gravity reading and its at 1.020 the recipe says that the FG should be at 1.012-1.014. my Question is if i leave it another week will it still go down. Now after i pitched the yeast i was having trouble...
  13. I

    Gravity question

    I just made an 80 2 weeks ago the paper said my OG should be between 1048-1054. Now my first batch of beer my reading was high like yours and just like they said I think I didn't mix my top off water to Well with my wort. When I took a reading this time with my 80 I made sure to mix my top off...
  14. I

    First brew day, couple of nagging questions

    Here is some advice that I got
  15. I

    First timer fermentation Question!

    Hey thanks this helps alot
  16. I

    First timer fermentation Question!

    I made a Pale Ale extract brew 6lbs pale extract 8oz Caramel 10L 8oz Caramel 40L Apollo hops .4 oz Cascade hops .7oz Cascade hops 1.0oz The instructions state to leave in the primary fermenter for 3 to 5 days and transfer to the Secondary after the bubbles in the airlock are less than 2...
View older results
Back
Top