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Yakima 728
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  1. I

    Removing hot break. Suggestions?

    Great read in both. It seems to almost help the homebrewer to leave the trub in. As it apparently affects clarity and adds a little bite, which may help cover any existing flaws. I think removing trub is a huge bitch anyway that brings more risk then possible benefit. There is a website...
  2. I

    Help interpreting water report re:astringency

    Son of a bitch, really? was just going to get a filter tomorrow seeing how I'm brewing this weekend. So what is my best option. Using the crushed recommended Campden tabs then letting it sit for a few hours then boiling?
  3. I

    Question for Water Report

    What main things should I be looking for in my water report? I am brewing a pale ale this weekend and from what I have read brewing with hard water is going to be a good thing. I do carbon filter and adjust ph of mash to 5.2 when I brew. I wouldn't want to really mess around with water too...
  4. I

    Help interpreting water report re:astringency

    Cant you just skip the Campden tablets and just use a carbon filter? those damn tablets are a bitch to dissolve anyways
  5. I

    2016 Stanley Cup Playoffs!

    fool
  6. I

    Help interpreting water report re:astringency

    Can you give a run down of what your water process is in preparing your water?
  7. I

    Chest Freezer can't get cold!

    I would buy a new one.. Down the raod it will **** up again anyways. All those days of that insane heat swings in the garage is not good for it. Sell it for chump change as its already a suck cost. Get a new one and take care of it. In the long run its going to be such a bitch to deal with a...
  8. I

    Easter Giveaway: Inkbird ITC-310T, ITC-1000, 12" NTC Sensor, other is UP TO 15% off

    Thank you!
  9. I

    Things about your co-workers that annoy you

    :pipe: That dude sounds like a baller. I bet he partys
  10. I

    Igloo 7.1 CuFt Keezer Build

    This looks sick. Anyway you can run through a little of what you did/problems you ran into. Looking to do one myself.
  11. I

    What are you doing instead of brewing this weekend?

    Swallows Day in San Juan Capistrano...Swallowing Beer!!!!!!!
  12. I

    Big Bucket Ferment

    Hell yeah guys thanks for the tips, I was looking around online and just couldnt find exactly what I wanted. Going to be converting a keezer into a bitching kegerator then using another fridge for temp control. Was totally drunk when I posted this question last night. Glad I did it thanks again
  13. I

    Big Bucket Ferment

    Hey all, now that I am doing ten gallon batches I am wondering IF ANYONE KNOWS ANY OPTIONS FOR FERMENTers with 15 gals or so gallom storage for fenmetation. Lookng to brew 10 gallons batches at a time. Any help is apprfeciated.
  14. I

    Confession Time

    John Palmer is livid with your liberal talk
  15. I

    Confession Time

    I brew in the nude
  16. I

    Dunkles Bock Brazos Bock

    I cant agree more...if you have a chance to taste Humperdinks Bock give it a shot. Shiner is fun but your right. its not a bock
  17. I

    Any worse beer destination than Mexico?

    What a snob comment:off:
  18. I

    Upright Keezer, 8 taps, 11 kegs

    This is bad ass
  19. I

    Experimental Beer Spruce Tip Ale

    Can anyone let me know if this was a dank brew or what? looks bomb
  20. I

    American Light Lager Mexican Lager (Cerveza)

    At what temp did you ferment for those two weeks at primary fermentation?
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