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Thanks for the help. I will give it a shot. I am a young brewer, so I am not really sure as to what you mean by a little carastan, a little flaked wheat, and a little crystal 10-120. Could you give me an estimate as to the quantity of each. The reciped calls for 2 lbs of clover honey as...

If I understand you correctly, you are brewing a lager beer. If you do this, I think you will shock your yeast and potentially kill them. It should be a slow process. You should drop the temperature a couple of degrees each day until you reach the desire lagering temperature.

Bought the rhizomes from fresh hops. They are coming out of the ground now. Putting up the support system was a lot of fun.

First off I want to say how great this forum is, I am so glad i found it. Second, I have only been brewing for a couple of months, but I am ready to start an all grain lager. I found a reciped in "More Homebrew Favorites", but it calls for 4 lbs of Superbrau unhopped amber malt extract. Could...