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OK all... It's been 9 days since I made my grievous error and bottled an active brew. I opened one bottle to see how much pressure they were building. volcano alert! I pryed the lid and heard the normal puff of cO2 escape. For about two second I was relieved but then....let's see how should...

Maybe I screwed up here, but I recently botttled up a batch of porter right out of the primary (I admit it, I got lazy and didn't want to fuss with the secondary). I waited until there was approx 30 seconds between bubbles in the air lock. Overall the beer was in the primary for 11 days and had...

Hello All! I've been lurking for a while and decided I should join the fray. This topic interested me. This summer (in Utah) I had a batch of hefe that never did carbonate fully. Even after four months of aging it only had the slightest bit of pressure. The only thing I could think is that...