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Or, if you have the time, you can just soak your chips in the port. Try to push all air out of the container (20oz bottle works well) and refrigerate. If you bottle, it's going to be a guessing game. If you keg, you can add half-2/3 of it, then add more later if needed. If you go with the...

Did these Sunday Forgot to post 24 hour dough Spin Alf 1/2 shrooms and pep/cheese

The reason for the thermostat is a failsafe. If something happens to the probe, *maybe* the beer won't freeze. Liquid having a greater thermal mass was part of my point. In a freezer, by the time the liquid drops a degree, what temp is your freezer? Not arguing wort vs air. It's very possible...

Also, with a freezer, set the internal thermostat to it's warmest position IMO, freezers are great friends kegs and horrible for fermentation. To easy to overshoot. Definitely don't want a thermowells in a freezer. By the time your wort drops a degree, ambient is in the 40s or lower. Honestly...

Be sure to check AliExpress

After a 2 month hiatus, I'm getting ready for a brew day Friday. Opened my 60l Speidel and found small black clusters of spores growing inside. I promptly rinsed, wiped, rinsed, Clorox wiped, rinsed, wiped and finally poured boiling water down the walls of it. Figured a bleach soak is in order...

FYI, blichmann is now has nearly the same o2 regulatorss OP for sale for $45+. I got one identical, except green, off of eBay for $9.34. brand was Puritan Bennett. Works great for the 6 minutes a month that I need it to. I know this is off topic and a bit of a necro, but it needs to be put out...

Simpsons is listed at 161-225 Was what I was looking at. Guess it's one of those things where different maltsters in different parts of the world...

Didn't think about it being cryo hops...

Look into coffee malt ~150L, so a bit lighter than brown malt iirc I love it. Use 15-20% in my porter(depending on gravity) as the only roasted malt. It's has plenty of complexity,but not harsh at all. Very smooth.

This is what I was looking for https://www.brewhardware.com/product_p/sankeflaretailpiecekit.htm With two kegs, it gets a bit more I would recommend contacting Bobby_M at brewhardware He can aid you in the process and make sure nothing is overlooked He carries beer guns too. Only place I, as...

Looks like this is what you'll need https://www.brewhardware.com/ProductDetails.asp?ProductCode=SankeBallLockSet He'll need to pull the liquid line for use NOW: if he happens to have a 1/4 mfl on his sanke keg coupler already, then you won't need anything. Also, the ball lock post can be left on...

Search "sanke mfl adapter" at brewhardware.com You just need one for the liquid side Once that is in hand, a regular ole beer gun and tubing kit is all you need. Also, get the newer pistol grip beer gun.

That some Brewers still use hops.

I saw something on Instagram that got me thinking. I can't find the pic now, but it was a brewer adding a dry hop to a NEIPA. He had a 1L or so PET bottle with tape on it that said MAXHAZE. Inside, was Green hop liquid funk stuff. Looked pretty thick. Got me thinking as to what was happening...

Like buy a deep freezer that is 2 inches to big and, while "attempting" to get it to fit,accidentally denting it on the side so it can't be returned? Forgot to account for the baseboards... Guess I'll have to take my beer out the old one.

Obviously, you need to post what kind if beer it is so we can spend 4 pages coming up with names for it.

Only two kids here. I think the little one could fit in keg still. Anyway, I think rstx is referencing the lids with built in thermowells. Not sealed keg dip tubes.

My first trillium Gifted by a customer at the store. Total stranger, and my favorite person on Earth at the moment.

lol