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I started off with a fresh SD card and an absolutely clean install of Fermentrack using Stretch and php7 and it worked beautifully. I tried adding RaspberryPints and it wouldn't work. Then, I used a fresh SD card and an absolutely clean install of RandR+ fork of RaspberryPints and it worked...

Yeah, that's the issue I've been running into. I'm running Stretch and would like to keep it that way.... I changed all of the PHP5 to PHP7.0 and now ngix has taken over from Apache2. However, when I try to access RPints at http://<my-ip>:81/ I get an error 502 Bad Gateway. Any thoughts?

So, it looks like the newest iteration of RaspberryPints is using PHP7. Should I just go through the the same steps but replace PHP5 with PHP7? I tried the autoinstallwe script and it returned errors and didn't complete the install. I tried doing it manually, but PHP5 can't be found/installed...

I installed Fermentrack on a fresh SD card over the weekend and it worked perfectly. I want to run RaspberryPints on the same Pi, so I tried to install that last night and it didn't work. Something went wrong with Apache2 - it either didn't get installed or it's being kept from running, so...

I ran your RandR+ installation script last night. Something went wrong with the installation of Apache2. I cannot start Apache2, therefore RPints doesn’t work. Now, I had already installed Fermentrack on this Raspberry Pi and had installed the legacy support for programs like RPints. Is it...

Great, thank you!

I just got a Ferment track setup working last night. How do I go about installing Raspberry Pints on my 3b+ running Stretch? I don't have flowmeters now, but would like to add them at some point. I know there have been some serious improvements made since I tried and failed at installing...

Thank for mentioning the GPIOsimple; I had mine set to PWM. I ran autotune on both the inner and outer loops, but when I plugged the numbers into CascadePID, the elements never reacted. I saved a bunch of spent grain to use for another autotune - the first time around I just used water and I...

Has anybody gotten the CascadePID plugin to work? I spent several hours last night tuning the inner and outer loops (the way I thought I understood it) and ppuggepmy resultant numbers into the CascadePID assigned to the Mash Tun. When set to Auto, it gets it close to the set temperature, but...

Oh, gotcha! Yeah, I've always heard it referred to as a "hand," but that's coming from my parents and grandparents who all used either archaic or "old farmer" language!

I added the ginger at the same time as the yeast and let it ferment out (about a week) before going to keg.

As far as sugar from the ginger goes, I can't help you there - I kegged mine.

I used the same size can. I added the raspberries and peppers at the same time and let it sit for 3 days, if I remember correctly. I didn't want it to get too peppery. I'd say a week on the fruit would probably do nicely. As long as you sanitize everything properly, you could take samples from...

I made a Raspberry Jalapeno cider last year and used an entire can of raspberry puree for a 5 gallon batch added to secondary. It could have used a little more time on the puree before I added the peppers, but it was still quite good. It did stay cloudy for a very long time, though. The puree...

I made 5 gallons of ginger cider a little over a year ago. I put an entire hand (full root) of ginger in it. I peeled, then shredded it. It turned out absolutely perfect. So, for 1 gallon, I'd say 1/5th of a hand.

You could always use a Hot Rod from Brew Hardware. No new holes....

I had/have a similar issue with both mash and plain water. I've got a false bottom with a pickup in the center which connects to the bung in the side of the kettle with a length of hose. Three first time I ran the thing, I used plain water and had a lots of air in the hose running from the Mash...

I've got an interesting issue: I set up tje CraftbeerPi software in my living room and everything worked fine. I had brew steps with hop additions, the buzzer would go off when it was time to throw in the hops or when a brew step had finishee. Everything was great. Then, I took it out to the...

Well, I brewed this evening. It was 29° when I started at 4:45. My biggest concern was leaving water in my hoses or in the wort chiller, so what I did was to flush the water out using a sump pump in a bucket of glycol. It worked like a charm! Hopefully no burst lines for me.

How many gallons can you brew? I REALLY like your fermentation setup!