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It been in there since Saturday!!!!

I racked to the primary after cooling to 78 degrees slowly and pitched.......The directions said stir it in there......hmmmmm....

I am brewing my first 5 gallon batch..(English Brown Ale)....Today is Wednesday night and I am still not showing any bubbles in the Airlock.......The 5 Gallon bucket seems to be air tight and the brewing went well. Is it still fermenting even though it is not showing signs. Can I open it????? I...

Thanks for the info. You have been a great help........I actually pulled it to the tub from last response.........Just letting it chill and I am going to check the temp. You have made my first impression on this forum. And it was *****!!!!(Thats 5 star)

Its outside, but the snow is to frozen to surround it. Its in a 5 gallon bucket fermentor. It was about 150 when I through it in, The wort looked better than any batch that I have made. Theres so many things to worry about.......I dont want to spoil my baby. Its an English Brown Ale. Should I...

My instructions say that my wort needs to be cooled rapidly. If I stuck it outside for a bit in the winter cold would it harm my beer? It is capped. Its actually outside right now.........Should I pitch yeast as soon as I bring it in?

Is this a good idea? If you live in a city with snow......Drop it right outside your door. That seem to do the trick for me.

Hi I am Josh and I am in my 2nd month of homebrewing!!!! I am so excited. Right now my 3rd batch is boiling. I thought I would take some time to get into a forum for tips and to meet other brewers. Its quite an awesome hobby to have. And others can benfit from this too. Anyways message me if you...