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Bud light clone

Blind Tiger, Drop Off Service, and Petite Abeille

$49.50

I'm thinking of doing the mini-mash version.....Anyone try it? Review or brewing tips? I can't seem to find much on it. Thanks!

Yeah...that beer selection is the best I've found in town.

Yeah...It was $100 prewired. A little more than internet prices. It was from my local store in the city which is slightly more than some other places but there selection and service is top notch so I like to support them.

No....Only if it is an emergency. That whole foods is 10 blocks from me so it is convenient for last minute stuff if I've already started. Otherwise I get the bulk of my supplies from Brooklyn Homebrew which is an awesome shop.

Sounds fun...I'm down in the East Village (Stuy Town). Unfortunately I can't make it tonight. Do you guys meet regularly, have a website, schedule?

I was thinking about checking out the Guild meetings next month. Anyway.....back on topic. I decided to step up my game and stumbled across a good sized wine fridge for $150 at Home Depot. I then ran off to Brooklyn Homebrew for a Ranco ETC. I now have an American Wheat happily bubbling away at...

Here is one I have been meaning to try: http://hbd.org/nychg/recipes/pbporter.html

Yeah...That is my fear. As you can see, that glass is well carbed. Anymore and I'm afraid of what may happen. I tasted it after adding the sugar and it didn't taste very sweet.

I guarantee you that figure is when the fridge is on the warmest setting. I had the fridge hooked up for 3 hours without the Ranco controller and set on level 1 (warmest) to see if the controller was even needed. The fridge hovered right around 66 deg according to the digital thermometer I put...

It was on sale in the store. May have been a store only sale. I think that when they say the minimum temp is 68 deg, they mean that is the warmest cold setting on the fridge. It deff gets much colder than 68 because within just a few minutes of having it plugged in without the controller, it...

Just for fun....here is a pic I snapped before I slugged it down.

I live in a small NYC apartment so I feel like I face allot more challenges than the average backyard brewer. To make matters worse I have no control over the heating or sometimes lack-of for that matter. One day my apartmentwill be 85 deg and the next it will be 55 deg. After many years of...

It was extract. The strange thing is that I think I tasted it after I added the sugar and it didn't have that taste. I guess only time will tell. Patience is the most difficult part of this hobby.

I have been brewing for about 5 years so I somewhat know what I'm doing. I recently brewed an American IPA. Everything went great on brew day. I tasted the wort when it went into the fermenter. It tasted like it had allot of potential. I let it sit in the primary for 14 days and fermented from...

This is a great one...A Microbrewery in the making: http://mondaynightbrewing.com/

Anyone know if an Ale Pale w/ airlock will fit in this fridge?

Anyone know if an Ale Pail with airlock will fit in one of these?