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  1. R

    What is Gluten?

    Is it like DDT or GM fruits and animals? If so I'm in.
  2. R

    Brewing the Dogfish Head 90 Minute IPA clone today

    found this by wondering what 'constant 90 minute hop addition' was while on the train. glad amtrak added this beer.
  3. R

    Homebrewtalk Carboy Cleaner Giveaway

    This will cut down cleaning time and increase brewing time; just what I want for Christmas!!
  4. R

    Graff (Malty, slightly hopped cider)

    I read it in another post. someone was referring to bottles exploding.
  5. R

    Drinking Movies...

    We used to watch "Dazed and Confused" and drink everytime that kid Mitch (I think) touches his nose.
  6. R

    Easy Stove-Top Pasteurizing - With Pics

    Do I have to pasturize all cider I make?
  7. R

    Graff (Malty, slightly hopped cider)

    I'm a newb with this and am wondering about pasturizing. Do I need to do that with cider? Another thread I read on here says I need to watch out for shrapnel if I don't.
  8. R

    Drinking Movies...

    "Strange Brew" aye....Cuz everyone needs to know how to get a free beer
  9. R

    Drinking Movies...

    Preferably a caucasian Russian.... Sorry couldn't resist
  10. R

    Graff (Malty, slightly hopped cider)

    :tank:
  11. R

    Yeast Starter done wrong

    Thanks for the info.....That doc is very helpful. I will definitely do it a little different next time and just hope for the best on this one.
  12. R

    Yeast Starter done wrong

    Well I hope it goes well. I did let the starter pack expand over night before I put it on the stirrer with the starter wort. Then spun it for 24+ hours and tossed it in the 75 degree wort that i aerated. For the next time should i let it stand at room temp for a day, after spinning, before I...
  13. R

    Homebrewtalk Carboy Cleaner Giveaway

    I need a carboy cleaner because I have a dirty carboy.
  14. R

    Yeast Starter done wrong

    Well... I did not let the starter start. Just took it off the plate and poured it in. no waiting for the yeast. There was nothing to decant... All the pictures I see of starters online have started fermenting
  15. R

    Yeast Starter done wrong

    So I started a starter with a smack pack and let it spin around for a little more than 24 hours. 420ml of H20 1/2 cup DME Boiled for 15 chilled and then put the smack pack in and started stirring Then I dumped it straight from the stirrer into 5 gallons of wort. It was a nice tan...
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