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OK that makes sense.

As I am getting older I am trying to not lift as much. Now with this fermenter and cooling pretty much the heaviest things in brewing for me are the 5gal ball lock kegs when they are full. How are you getting the fermenter in your freezer? Do you have a ramp or something?

Yes that is what I was referring to, thanks. Ordering the 14gal BME today!

Interested in your CIP, what did you come up with?

I have a 14gal SS Brewtech standard model and have been heating with a heating pad mounted at the cone and cooling with GottaBrew jacket. So far I can warm it fine but have only been able to cool to 40 degrees with ice water. I have a chiller (same as OP) on order but they are backlogged. I...

Looks nice! I am fermenting my second batch in a SSBrewtech 14g standard conical. I have external cooling and heating (Gotta-brew cooling jacket and narrow heater) on mine.

This is exactly what I have been doing for the last few brew sessions for exactly the same reasons. The next task is trying to keep the break material in the kettle. P.S. Which Little Giant pump are you using (model number)?

Are you draining directly from the kettle, through the chiller, and then to the fermenter or recirculating back to the kettle? I have have both an immersion chiller and a CFC and have recently started using my pump to recirculate back into the kettle. At first I used the immersion chiller to...

Wow!! Very slick, how does it work performance wise? Are you pumping the wort through or using gravity. I would assume either way with 1/2" pipe the flow should be pretty good.