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Yeah, I mean everything still works so I don't want to mess with it too much, but it just bugs me like crazy when I walk by it.

ok here is a pic. It is hard to see how the first two (shiner and tecate) handles are not like the other two. Maybe i'll just disconnect the air and bend it back vertical....should be interesting. thoughts?

Thanks for the quick responses. It doesn't look to be bent, but that is definitely what I thought also. When I get home I will post a picture. They all still work fine luckily, just a cosmetic bug that I cant leave alone at this point

OK, so previous to having a party, my draft handles were vertical. the next day they were pointed back like a 45 degree angle. Is there some way to adjust the position to make them vertical again? I have loosened and messed with everything I could think of, maybe someone has fixed this...

ok, update n the extract redbird. have just put it in a keg with sugar to prime. so I will give it a few weeks before I mess with it. my OG was 1.055 FG was 1.014 alcohol content....drumroll...5.38% a little more than I was hoping for, but not too bad I guess. I always use...

So.... I Have finally brewed my beginning batch to try and nail some sort of extract clone for this. I took a lot of what you previous guys have said and started there. I will be gone for the next two weeks while this is fermenting but will update as I go along. Fortunately / unfortunately I am...

thanks for the input! I have a MPS box so it is pretty much the same as shipping to the states both ways. Just threw it out there. :rockin:

Hello, I would like to see if someone would be interested in sending me some Shiner Ruby Redbird. and in exchange, I can send a variety of german beers? Thanks!:tank:

Thanks for the advice for the grapefruit. Im hoping my stuff shows up and I can brew by Friday. I think I will go with 5lbs and see how that goes. reading back through the threads 4-6 seems to be the going rate so I will split the difference. and I sent a pm to your inbox

you are not playing with the 15 gallons. I am still waiting on stuff to come in sometimes things are hit and miss in Germany. im still on the fence about grapefruit juice, or real grapefruit. there is no way I am getting my hands on ruby reds over here. so I can either grab some random ones or...

Great Advice:ban:

Well, after searching and searching this is the only place on the interwebs that I could find what appears to be a promising lead to some ruby redbird. To many of us, it is the holy grail of summer beer in Texas. I am from Odessa but live in Germany and as you could imagine, shiner is non...

thanks everyone, sorry I was so late to get back on here, most of the time I find myself reading the threads and not actually logging in!

Working for the armed forces actually. I am sure it is about the same as the states I would assume. the only difference is, I try to tweak their beer recipes to something that is even better. which to them im sure I am butchering it haha. everyone thinks you are crazy if you brew beer in Germany...

So, I've recently started brewing about 6 months ago, and am already kegging. I wanted to join this website because I always find myself in the threads trying to learn something new. I am from Texas but am going on my third year in Germany. thanks :mug: