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I cooled the wort to 70° F and then sprinkled the yeast in, then stirred it. (this was done according to the Brewer's Best directions).

It's was a packet of dry yeast "nothingham"." It has been fermenting in a stable 64 degrees. And still bubbling g good as of a few minutes ago.

I used what came in the ingredients kit. Seems okay since it started. .... it's bubbling steady now.

sorry about that I have made the video clip "public".

update .... about 72 hrs and it is now bubbling pretty good. Hopefully this is going "good" since it took so long to start.

interesting thoughts .... I was thinking about tubes like these possibly or something similar. http://www.amazon.com/10-Pack-6-inch-16x150mm-Plastic/dp/B004NW96BK/ref=sr_1_1?ie=UTF8&qid=1421068061&sr=8-1&keywords=plastic+test+tube+16x150 16mm is 0.63 inches 150 is 5.91 inches

I've been looking at the beer chillers aka the Beersicles ... and wonder if anyone has made their own and if so how (out of what and any instructions involved)? I"ve looked at this one that looks nice in quality (but pricey)...

it finally started bubbling at the 72 hour mark, there is a video clip of it in the thread of the convo. thanks guy. I cooked a batch of English Pale Ale, and ultimately once I cooled the wort down to 70° F, I transferred it to a 5gallon bucket with lid & airlock then I added the yeast. (per...

thanks flars .... all over that link. appreciate it.

Where do you find that information? I don't recall seeing it on the Nottingham packaging, unless I overlooked it. thanks again.

I really like your tips eadavis80. And RM-MN I did use Nottingham yeast on this batch, so everything sounds like I'm good at this point. Thanks for the feedback and tips guys ... can't wait to taste these beauties. :-)

thank you very much for the feedback, and the link. I really appreciate it.

So I just finished brewing up my first ever batch of beer, I used the "Brewer's Best - English Pale Ale" ingredients kits. After I got my Wort cooled down to the "70° F, I transferred it to the fermenter and made sure I was at 5 gallons. I took a reading and came up with 1.044, if I read...

UpstateMike you're Corona comments were added to the list. Thanks for your contribution.

I will edit as people post updates and corrections ...