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This is my new fermentation closet it holds and ambient temp. of 62°. The thermometer strip attached to the fermentor is below that temp. The insulation was 70$ and the ac unit was about 150 however i had it laying around the house long before i needed it for the project...

I want to keg but thats not in the budget in the next six months.

Thanks passedpawn! I did some research and my dw is nsf certified. Good work on the data too!

Awesome thanks sillybeer thats a good idea. Thehappyhopper thats the answer i was lookin for!

No worries i got excited. I wont do that again

Thanks!

Thanks for the warm welcome!

Thanks I didn't know that. My og was 1.056 fg was 1.028 needed to be 1.020 thankfully the bottles didnt blow. Had them bottled for a week.

So i brewed my first batch of beer this month and i thought it was a genius idea to use my dishwasher to sanitize my bottles. My dishwasher is a stainless steel bosch with a sanitize button. I threw in 3 Tbls of powdered santize and the bottles came out clean. I followed up with the bottling...

I'm from AZ and only started brewing for a month. Started with an expired Mr. Beer kit. That was a disaster. Blew a bottle any many other issues on that experience. Thank god my wife can be patient. I thought my hobby was over before it could start. I went to my local homebrew market. Listened...

My long lost step brother told me about it.