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http://www.brightcove.tv/title.jsp?title=1320139451

Explanation: 1. Coldness - sweating. 2. Covers - leftover yeast in your gut rotted some food resulting in a beer fart that blew the covers off the bed. 3. Wife - also blew her outta the bed.

This is what I'm saying. When just three of my players post enough points to beat most of our league, I think it's obvious that the scoring is a bit too liberal. I'd say tighten up the scoring rules and eliminate fraction points. Instead of the W/R, make it RBs and WRs so that more good players...

What should I do? Horde players? With the W/R position, this league is just too easy. I like the idea of fixed RB and WR positions because it forces you to draft smarter, not just more. I also wouldn't mind losing a few positions. As mentioned, I have a retired dude on my roster. Why? Because I...

Yeah, thanks for benching him. It'd been close if you hadn't.

Is it possible that people associated with that plane are going to be "retired" with it?

Dogs are better than most people.

The HBT community is fantastic. I've been a member for 2.5 years and in that time I've gone from a noob to somewhat of an intelligent brewer. I've seen the same thing happen to a lot of people who came after me - they show up not knowing much and soon have all sorts of conversations on proper...

Starf*ckers Incorporated, Nine Inch Nails

Know anyone coming to the states in March? Have them bring over a box and meet up with one of us and we'll have a box for them to bring back.

Nothing beats http://www.fatchicksinpartyhats.com

Benny and the Jets - Elton John

Bee-kawz ma granpaw use'd to say that brewin' waz fer queers and liberals. SRV Lives!

You've created hopped-scotch. Good for you.

I just gave it a StumbleUpon "I Like It" rating.

Shyeah, right. Good thing you stayed a "lurker".

Go with a round cooler. It really makes a difference in the flavor of the final product.

What about using gyle from the next batch to condition a batch ready to bottle? That doesn't violate R-bot.

Jenkem is all teh R@g3!! http://news.yahoo.com/s/ap/toad_smoking;_ylt=AnNAtPPz2RLzCaloDNJzO.ME1vAI

If you go through all the work to mash and sparge, then what's an extra hour and a half to boil, chill and pitch? I find that it typically takes me about 3-4 hours from grind to keggle. Might as well finish the job. But if you can, then boil for 15, cool, and put in a tightly sealed, sterilized...