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  1. BeerBaronBob

    Hefe base malt comparison

    At the BJCP class Brian and Bruce are running this last Friday, we sampled non carbonated "beers" made with one of several base malts made in the same way you have been testing: German Pilsner, 2 Row, Marris Otter and German Light Munich. We then tried 6 samples using one specialty malt...
  2. BeerBaronBob

    Irish Red Ale Irish Red (1st place HBT comp)

    I am on batch #4 of your recipe... the first 3 with Rahr Pale Ale Malt as my base grain. The Irish Red that is coming out of my fermenter now is my first with Maris Otter. All to date have been using Wyeast 1272 American Ale II . I think I will try the Mexican Lager yeast next time. What...
  3. BeerBaronBob

    Hefe base malt comparison

    Well I've gone and done it and switched to Weyermann Bohemian Pilsner Malt for my Dunkel in place of the Best. We will see come Midwinter if this is a good choice. I'm blaming you Paula if I don't place! Bob
  4. BeerBaronBob

    Hefe base malt comparison

    The surprising thing to me was how much different each one was. I expected more similarities for Pilsner and wheat malts. I may have to change my malts up. Hard to argue though I have been using the Best Pils in all the dunkels so its hard to say that just a single malt taste is not going to...
  5. BeerBaronBob

    Hefe base malt comparison

    I have been using Best Pilz malt exclusively in all my german beers along with Weyermann Pale Wheat in my Hefes and Dunkelweisse. Are you going to bring a taste sampling of this experiment to the next BB meeting? I will have the Hefe and DW bottled we can try as well. Can you bring your...
  6. BeerBaronBob

    The definitive hefe yeast thread - fermentation profiles and flavor results

    I can say all of the samples you shared that night were great. I really appreciate you taking the time to share this experiment with everyone, especially at the Barons meeting. What it points out to me is that each person has their own idea what the ideal profile is and that varies as I see...
  7. BeerBaronBob

    Irish Red Ale Irish Red (1st place HBT comp)

    The three times I brewed this I achieved 69-73%. Hope your experiment goes well. I like to brew 10 gal in one boil and split the batch into two 5-gal carboys and use a different yeast in each. This was one of the reasons I did purchase a 15 Gal brew kettle initially. The issue I have been...
  8. BeerBaronBob

    Cheapest New 2 Keg Keezer

    Nice job on making your keezers... I made my keezer slightly differently based on some other variations I saw on this site somewhere. I went with a 48" wide Whirlpool Chest Freezer that I luckily found on CL for $125. It was basically in brand new shape. This size allows you to load 8 Ball...
  9. Parallel_Brew_10_Gal_Dunkel_Fermenting_

    Parallel_Brew_10_Gal_Dunkel_Fermenting_

  10. KeezerBuildOpen2

    KeezerBuildOpen2

  11. KeezerBuildOpen

    KeezerBuildOpen

  12. KeezerBuildNexttoStandUpFreezerFermenter

    KeezerBuildNexttoStandUpFreezerFermenter

  13. 10GalParallelDunkelBrew

    10GalParallelDunkelBrew

  14. CO2TankinCabinetNexttoKeezer

    CO2TankinCabinetNexttoKeezer

  15. ThebasementBrewhaus

    ThebasementBrewhaus

  16. ThebasementBrewhaus

    ThebasementBrewhaus

  17. 15GalMegaPotwithBlichmannThermandSSBallValve

    15GalMegaPotwithBlichmannThermandSSBallValve

  18. 15GalMegaPotandWortChiller

    15GalMegaPotandWortChiller

  19. KeezerBuildOpenFront

    KeezerBuildOpenFront

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