I just brewed a dunkelweizen last weekend and pitched Wyeast 3068. I expected there to be heavy fermentation so I added a blow off tube. As the fermentation slowed down I swapped my blow off tube out for an air lock today (5 days after pitching yeast). When I went to empty the gallon jug I used...
Thanks for all of the input! Sounds like I shouldn't worry too much about adjusting my recipe at first. Ill definitely talk to my brew shop when I'm buying my ingredients for the next batch. Ill have to let you know how it turns out.
I have been extract brewing with specialty grain partial boils on the stove top. It was taking far too long to get 3 gallons of water to a full boil so I decided to buy a turkey fryer.
At first I thought Id just keep doing partial boils with the turkey fryer. I hadnt really thought about...