This thread isn't so old so I don't feel bad about bumping it. My wife has celiac disease and I'm trying to do a simple sorghum brew as a first GF brew for us but I want to add a bag of Bobs Red Mill GF oats to it. Did any celiacs try this beer and feel okay with it? She hasn't tried the GF oats...
Yea I agree with you on the BIAB and I'm sure I'll try my hand at it shortly. I've done a partial mash/extract kit from a nearby brewstore but the sparging process just didn't go that well and I got a crap OG. That was probably with 5 or 6 lbs of grain. Tips on sparging over a 5 gallon pot in...
Hello all, Been visiting the site and signed up a while back but never got around to posting. Got a kit to start brewing 5 gal. batches with a buddy at least a year ago and we have been on a pretty steady brew schedule of 1 brew per week. Sometimes we miss a week, sometimes we double up...