Recent content by Triwing

Thanks for the extensive answer, it helps me out a lot! So, the conical fermenter should definitively have some use as a primary fermenter or I could indeed dump the solids. However, is this stainless steel fermenter a better alternative than my plastic fermenting bucket? Does it have better...

Hello fellow cider enthusiasts, My first batch of cider was successful and tasted exquisite. So thanks to you guys for answering my first questions about making cider in a previous thread. Now comes the part where I want to brew again, however I got a question remaining. My previous batch...

Damn, thanks for addressing all my issues, it's all way more clear now! I'll buy a carboy to rack off to and leave it in for some time. Next, I'll rack back to the bucket with valve to bottle. Can I still rack to secondary after fermenting is fully done or should I do it a bit before it is fully...

Okay, so as I'm interpreting your answer as it's fine to open the lid of the bucket at fermenting stage to get some samples, but what about opening the lid after the fermenting is done to rack (temporary in the open bucket and then back in the fermenting bucket) or to add the sugars? Yes, I...

Hello I'm new to the forum and the brewing world, I have some issues with my first brew. Currently, my apple juice is fermenting with a sweet cider yeast from Arsegan in a fermenting bucket (see picture). However, I have some concerns regarding oxidation during the processes to come...