Recent content by theduder

It spent two weeks in the fermenter, and I did chill it immediately after racking.

Thanks all. I'm hitting the starting and finishing gravity targets. It's generally an extract beer, but there are steeping grains.

I'm still brewing out of kits, with somewhat predictable results. My last batch, and a few before, have lacked a general depth of flavor. I get a nice hop finish to all the beers, but it's almost like cold, fizzy water followed by hops. Not to that extreme, but you get the point. My latest...

Awesome. Thanks. What shank did you use?

Hi all, I think I understand how to convert my single tap Danby kegerator to a two-tap system, but I want to be sure. I think I'll need: Another keg More line A gas splitter Two new keg connectors A new tap handle Proper drill bit to drill through tower Is that it? Am I missing...

Sorry. Should have specified what it is. It's here: http://www.costco.com/Danby-5.2-Cu.Ft.-Keg-Cooler-.product.11751870.html I think it has the tap, CO2 bottle, regulator, and maybe a hose.

Hi all, New to this whole kegging business. I just got the Danby setup from Costco as a gift. What else do I need to get started? I think it's just a Corny, but I haven't been able to find a clear answer. Thanks.